Roast turkey with stuffing with roast and boiled potatoes, vegetable selection and gravy

Roast Turkey with Stuffing with Roast and Boiled Potatoes, Vegetables and Gravy

Why we chose this dish

Our Pupils’ Choice

"Nice portion and perfectly cooked" Mia, Croesyceiliog

"Roast turkey dinners are yummy" Evie, New Inn

"Roast turkey dinner is my favourite because Cheryl is a good cook" Hunter, Ysgol Panteg

"I love the turkey dinner because I love gravy and stuffing" Lowri, Ysgol Panteg

"It’s really good and always warm and tasty" Alysha, Garnteg

Our Dietitian’s Choice

"Carved from a turkey joint, our turkey dinner with stuffing is low in fat and saturated fat whilst a good source of both iron and zinc. We give our cooks a choice of vegetables to select from (never less than two), and pupils are offered both roast and boiled potatoes. Our roast potatoes are oven roasted with a measured amount of olive oil, olive oil being the healthier (unsaturated) choice of fat."

Last Modified: 11/12/2023 Back to top

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