You are here: Home > Education & Learning > Training and Development > Torfaen Training > Commercial Training > Level 2 Award in Food Safety in Catering

Quick Links Quick Links Adult Education Council - Minutes, Agendas and Reports Council Tax Councillors Elections Events Homefinder Advert Job Vacancies Libraries Licensing Online Payments Planning Permission Refuse Collection Rubbish, Waste and Recycling School Directory School Term Dates Sports Clubs and Centres Torfaen Talks Van Permit Scheme

Level 2 Award in Food Safety in Catering

Qualification

 

Level 2 Award in Food Safety in Catering

 
Course contents:

• Explain how individuals should behave responsibly within food safety procedures
• Outline personal hygiene procedures
• Describe how to keep the working area clean and hygienic
• Explain how to receive and store food safely
• Describe how to prepare, cook, hold and serve food safely

 
Entry requirements

 

None

 
Commence date/month

 

Ad hoc – As and when required

Duration

 

One Full day

 
Method of study

 

Full time

 
Cost/fees:

 

£60 plus VAT